Prep Time 1 hour hr 30 minutes mins
Cook Time 35 minutes mins
Total Time 2 hours hrs 5 minutes mins
This recipe makes 2 dozen rolls that are light and fluffy, with just the right amount of cinnamon filling yummyness and icing that is not too sweet. You can even make the rolls ahead and refrigerate overnight before baking if you want to. Just let them come to room temperature and make sure they have doubled in size before putting them in the oven.